Contact
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Food Service Director:

Peter J Fischbach C.E.C
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TEL (973) 596-3136 | FAX (973) 643-4668

Meal Plan & General Information:

Dave Arluna
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TEL (973) 596 - 2468 | FAX (973) 642 - 4175

Catering & Special Events:

Thorin Aiello
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TEL (973) 596 - 3052 | FAX (973) 596 - 3084
E-Cater Online Catering System

General Email Box: This e-mail address is being protected from spambots. You need JavaScript enabled to view it

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